(2) Westfalia HFB 100-01-177 nozzle centrifuges, 316SS.

Max bowl speed 4600 RPM, rated @ 90,000 LPH on bakers yeast, bowl capacity 60 L, both clear and concentrate phases discharged under pressure via centripetal pump. Foam-free, self-cleaning, noise-insulated and coolable. 90 KW motor 380/3/50 with inverter, PLC control panel, solids tank, vibration monitor, tools, manuals and spare parts. 2009 vintage. Excellent condition. Located in Europe.

The (2) Westfalia HFB 100-01-177 nozzle centrifuges, 316SS. are engineered for high-efficiency separation processes, making them ideal for applications in the food and beverage industry, particularly in the processing of bakers yeast. With a maximum bowl speed of 4600 RPM and a rated capacity of 90,000 liters per hour, these centrifuges are designed to handle large volumes while maintaining optimal performance. The 60-liter bowl capacity allows for significant batch processing, ensuring that production demands can be met without compromising on quality. The unique design facilitates both clear and concentrate phases to be discharged under pressure through a centripetal pump, enhancing operational efficiency and reducing downtime associated with manual handling.

These centrifuges are equipped with a powerful 90 KW motor operating at 380/3/50, complemented by an inverter for precise speed control. The PLC control panel provides user-friendly operation and monitoring, allowing for seamless integration into existing production lines. Additionally, the inclusion of a solids tank and vibration monitor ensures that the system operates smoothly, minimizing wear and tear on components. The foam-free, self-cleaning feature significantly reduces maintenance requirements, while the noise-insulated design contributes to a quieter working environment. With a vintage of 2009, these centrifuges are in excellent condition and are located in Europe, making them a valuable addition to any industrial operation looking to enhance their separation capabilities.