NEW: Kingreat PDSM-1000-DN milk and whey skimmer, 316SS.

Max bowl speed 9600 RPM, rated @ 1000 LPH, 0.7 L solids capacity, 1 bar feed pressure, 3 bar discharge, both liquid phases discharged under pressure, 5.5 KW motor 230/380/3/50/60, base plate, tools, control panel and manual. Similar to GEA Westfalia MSE 20-01-177, Verocream 3, Ecocream and Milk Skimmer Pro 20. Located in China.

The NEW: Kingreat PDSM-1000-DN milk and whey skimmer, 316SS. is engineered for high efficiency and reliability in dairy processing applications. With a maximum bowl speed of 9600 RPM, this skimmer is capable of handling a rated capacity of 1000 liters per hour (LPH), making it an ideal choice for medium to large-scale operations. The unit's design allows for a solids capacity of 0.7 liters, ensuring effective separation of milk and whey while maintaining the quality of the final product. The skimmer operates under a feed pressure of 1 bar and discharges at 3 bar, allowing both liquid phases to be efficiently expelled under pressure, which optimizes the overall processing time and enhances productivity in your facility.

Constructed from high-grade 316 stainless steel, the NEW: Kingreat PDSM-1000-DN is built to withstand the rigorous demands of the dairy industry. This material not only provides excellent corrosion resistance but also ensures easy cleaning and maintenance, which are critical factors in maintaining hygiene standards. The skimmer is powered by a robust 5.5 kW motor, compatible with 230/380V, 3-phase, 50/60 Hz electrical systems, making it versatile for various operational setups. Included with the skimmer are essential components such as a base plate, tools for installation, a control panel for easy operation, and a comprehensive manual to guide users through setup and maintenance procedures. This equipment is comparable to leading models such as GEA Westfalia MSE 20-01-177, Verocream 3, Ecocream, and Milk Skimmer Pro 20, ensuring that you are investing in a reliable and efficient solution for your dairy processing needs.