Description:
Max bowl speed 7500 RPM, rated @ 1500 LPH, 7.5 KW motor 380/3/50/1450 RPM, counter-pressure, control bypass and water valves, manometer on whey, sludge tank, base frame and tools. No control panel. Excellent condition. Located in UK.
The Westfalia KNA 14-02-076 cream cheese separator, 316SS. is engineered for high-efficiency processing in dairy applications, specifically designed to separate cream from milk with precision and reliability. With a maximum bowl speed of 7500 RPM, this separator is capable of processing up to 1500 liters per hour, making it an ideal choice for medium to large-scale production facilities. The robust 7.5 KW motor operates at 380V/3/50/1450 RPM, ensuring consistent performance even under demanding operational conditions. The inclusion of counter-pressure, control bypass, and water valves enhances the operational flexibility, allowing for optimal adjustments based on the specific requirements of the cream cheese production process.
Constructed from high-quality 316 stainless steel, the Westfalia KNA 14-02-076 ensures durability and resistance to corrosion, which is vital in maintaining hygiene standards in food processing environments. The manometer on the whey and sludge tank provides critical pressure readings, enabling operators to monitor the separation process effectively. The base frame is designed for stability and ease of integration into existing production lines, while the included tools facilitate straightforward maintenance and service. Although this unit does not come with a control panel, its design allows for easy connection to external control systems, making it adaptable to various operational setups. Overall, this cream cheese separator represents a valuable investment for businesses looking to enhance their dairy processing capabilities.
Key Features:
High-Speed Performance, Durable Construction, Efficient Processing, User-Friendly Maintenance, Operational Flexibility
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