Westfalia KNA 14-02-076 cream cheese separator, 316SS.

Max bowl speed 7500 RPM, rated @ 1500 LPH, 7.5 KW motor 380/3/50/1450 RPM, counter-pressure, control bypass and water valves, manometer on whey and tools. CIP cleanable. No controls. 1978 vintage. Excellent condition. FCA Europe.

The Westfalia KNA 14-02-076 cream cheese separator, 316SS. is engineered for high-efficiency separation processes, particularly in the dairy industry. With a maximum bowl speed of 7500 RPM, this separator is capable of processing up to 1500 liters per hour, making it an ideal choice for medium to large-scale operations. The robust 7.5 KW motor operates at 380V, 3-phase, and 50Hz, ensuring reliable performance and consistent output. The design incorporates counter-pressure, control bypass, and water valves, which facilitate optimal operation and enhance the quality of the separated cream and whey. Additionally, the inclusion of a manometer on both the whey and tools provides operators with essential real-time data, allowing for precise adjustments to maintain efficiency and product quality.

Constructed from high-grade 316 stainless steel, the Westfalia KNA 14-02-076 cream cheese separator is built to withstand the rigors of industrial use while ensuring compliance with hygiene standards. Its CIP (Clean-In-Place) capability simplifies maintenance, allowing for thorough cleaning without the need for disassembly, thereby minimizing downtime and maximizing productivity. Although this unit is a vintage model from 1978, it has been maintained in excellent condition, demonstrating the durability and longevity of Westfalia's engineering. The absence of controls indicates a straightforward operation, making it accessible for operators with varying levels of experience. This separator is offered FCA Europe, ensuring that it can be efficiently transported to your facility, ready to enhance your cream cheese production process.